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For your CHOCOLATE FONDUES, or for your favorite baking and dessert recipes! The peanut and nut free Freddo chocolate chips are the perfect choice to add to all your baking and dessert recipes for everyone to enjoy.

 

 

 

Our recipes

Oatmeal Chocolate
Chip Cookies

These classic cookies are always a summer weekend favourite and easy for even a non-baking guest to make. Save some to bake into another treat, Fudgy Cookie Brownies, for a completely different treat! Portion size 36

 

Ingredients :

 

Preparation

  1. Line rimless baking sheets with parchment paper;; set aside.
  2. .In large bowl, beat butter with sugar until fluffy;Beat in egg and vanilla.
  3. .In separate bowl, whisk together rolled oats, flour, baking powder, baking soda and salt
  4. Stir into butter mixture until combined. Stir in chocolate chips.
  5. Drop by heaping 1 tbsp (15 mL), about 2 inches (5 cm) apart, onto prepared pans.
  6. Bake in oven 375°F (190°C),until golden, about 12 minutes. Transfer to rack; let cool.